Our guide Rod was amazing and very knowledgeable. With a pervious background in wine industry, Rod very well explained the fermentation and making process of Tessie whiskey, compared it with wine making and whiskey making in Scotland. As a beginner with Whiskey, I learnt so much from Rod, and I felt no problem understand even with almost zero knowledge about whiskey. What’s more, Rod also introduced the history of whiskey making in Tasmania or even of the island itself.
Only two things I regret about this tour, one is that I didn’t buy the Whiskey book, the other is I didn’t buy more Whiskey in the distilleries.
我们的导游Rod超级棒,懂的又多人又好。从威士忌的制作流程到塔斯马尼亚威士忌的历史,面面俱到。酒厂的酿酒师们也非常友好,午饭非常美味,现在想想还会流口水,酒就更不用说了…