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Boksoondoga Makgeolli - 복순도가 福順都家 🤍
Boksoondoga的点评
点评：// 𝘽𝙤𝙠𝙨𝙤𝙤𝙣𝙙𝙤𝙜𝙖 𝙈𝙖𝙠𝙜𝙚𝙤𝙡𝙡𝙞 - 복순도가 福順都家 🤍 //
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The champagne of makgeolli, 𝐁𝐨𝐤𝐬𝐨𝐨𝐧𝐝𝐨𝐠𝐚 is lively with a delicate effervescence. The natural carbonation is produced out of 𝐧𝐮𝐫𝐮𝐤 𝐟𝐞𝐫𝐦𝐞𝐧𝐭𝐚𝐭𝐢𝐨𝐧 𝐚𝐧𝐝 𝐚 𝐬𝐞𝐜𝐨𝐧𝐝 𝐟𝐞𝐫𝐦𝐞𝐧𝐭𝐚𝐭𝐢𝐨𝐧 𝐚𝐟𝐭𝐞𝐫 𝐛𝐨𝐭𝐭𝐥𝐢𝐧𝐠, which provides a refreshing sensation similar to that of champagne, along with rich and mild tastes, and a clean finish.
P.S. We should’ve purchased a few batches during our half-a-month trip to Busan and Seoul last month haha!
지난달에 반달간 부산과 서울 여행을 하면서 몇개 샀어야 했는데 ㅎㅎ!
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Boksoondoga is a family-owned craft rice wine brewery that is helmed by family matriarch and makgeolli master 𝐏𝐚𝐫𝐤 𝐁𝐨𝐤 𝐒𝐨𝐨𝐧. Park’s first encounter with makgeolli was when her mother-in-law would brew home-brewed batches of rice wine and task her with bringing it to the farmers tending to the fields in their village. Made with a chockful of hearty rice sediments, Makgeolli was seen as a nutritious and energy-restoring drink for the laboring farmers, and Bok Soon grew curious about how to make the rice wine herself. She eventually developed her own recipe for making hand-brewed makgeolli, and together with her eldest son, set up the Boksoondoga Brewery to share it with the world.
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ʙs-ᴊᴀᴅ-ʀᴘ-ғʀ-ᴡsᴄ
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The champagne of makgeolli, 𝐁𝐨𝐤𝐬𝐨𝐨𝐧𝐝𝐨𝐠𝐚 is lively with a delicate effervescence. The natural carbonation is produced out of 𝐧𝐮𝐫𝐮𝐤 𝐟𝐞𝐫𝐦𝐞𝐧𝐭𝐚𝐭𝐢𝐨𝐧 𝐚𝐧𝐝 𝐚 𝐬𝐞𝐜𝐨𝐧𝐝 𝐟𝐞𝐫𝐦𝐞𝐧𝐭𝐚𝐭𝐢𝐨𝐧 𝐚𝐟𝐭𝐞𝐫 𝐛𝐨𝐭𝐭𝐥𝐢𝐧𝐠, which provides a refreshing sensation similar to that of champagne, along with rich and mild tastes, and a clean finish.
P.S. We should’ve purchased a few batches during our half-a-month trip to Busan and Seoul last month haha!
지난달에 반달간 부산과 서울 여행을 하면서 몇개 샀어야 했는데 ㅎㅎ!
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Boksoondoga is a family-owned craft rice wine brewery that is helmed by family matriarch and makgeolli master 𝐏𝐚𝐫𝐤 𝐁𝐨𝐤 𝐒𝐨𝐨𝐧. Park’s first encounter with makgeolli was when her mother-in-law would brew home-brewed batches of rice wine and task her with bringing it to the farmers tending to the fields in their village. Made with a chockful of hearty rice sediments, Makgeolli was seen as a nutritious and energy-restoring drink for the laboring farmers, and Bok Soon grew curious about how to make the rice wine herself. She eventually developed her own recipe for making hand-brewed makgeolli, and together with her eldest son, set up the Boksoondoga Brewery to share it with the world.
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ʙs-ᴊᴀᴅ-ʀᴘ-ғʀ-ᴡsᴄ
翻译：// 𝘽𝙤𝙠𝙨𝙤𝙤𝙣𝙙𝙤𝙜𝙖 𝙈𝙖𝙠𝙜𝙚𝙤𝙡𝙡𝙞 - 복순도і 福顺都家 🤍 // - 马格利香槟， 𝐁𝐨𝐤𝐬𝐨𝐨𝐧𝐝𝐨𝐠𝐚 充满活力，带有细腻的泡腾。天然碳酸是由 𝐧𝐮𝐫𝐮𝐤 𝐟𝐞𝐫𝐦𝐞𝐧𝐭𝐚𝐭𝐢𝐨𝐧 𝐚𝐧𝐝 𝐚 𝐬𝐞𝐜𝐨𝐧𝐝 𝐟𝐞𝐫𝐦𝐞𝐧𝐭𝐚𝐭𝐢𝐨𝐧 𝐚𝐟𝐭𝐞𝐫 𝐛𝐨𝐭𝐭𝐥𝐢𝐧𝐠 产生的，它提供类似于香槟的清爽感觉，以及浓郁温和的味道和干净的余味。
附：上个月我们去釜山和首尔半个月的旅行应该买几批哈哈！
지난달에 반달간 부산과 서울 여행을 하면서 몇개 샀어야 했는데 ㅎㅎ！
- Boksoondoga 是一家家族式精酿米酒酿酒厂，由家族女族长兼马格利大师𝐏𝐚𝐫𝐤 𝐁𝐨𝐤 𝐒𝐨𝐨𝐧 掌舵。朴第一次接触米酒是在她婆婆酿造自制米酒并让她将其带给村里耕作的农民的时候。米酒由大量浓郁的米渣制成，福顺开始对如何自己酿造米酒产生了好奇。最终，她开发了自己的手工酿造米酒配方，并与长子一起创办了Boksoondoga 啤酒厂与世界分享。
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ʙs-ᴊᴀᴅ-ʀᴘ-ғʀ-ᴡsᴄ
附：上个月我们去釜山和首尔半个月的旅行应该买几批哈哈！
지난달에 반달간 부산과 서울 여행을 하면서 몇개 샀어야 했는데 ㅎㅎ！
- Boksoondoga 是一家家族式精酿米酒酿酒厂，由家族女族长兼马格利大师𝐏𝐚𝐫𝐤 𝐁𝐨𝐤 𝐒𝐨𝐨𝐧 掌舵。朴第一次接触米酒是在她婆婆酿造自制米酒并让她将其带给村里耕作的农民的时候。米酒由大量浓郁的米渣制成，福顺开始对如何自己酿造米酒产生了好奇。最终，她开发了自己的手工酿造米酒配方，并与长子一起创办了Boksoondoga 啤酒厂与世界分享。
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ʙs-ᴊᴀᴅ-ʀᴘ-ғʀ-ᴡsᴄ
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