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Amazing well crafted wines. Tasting experience was not good
Firehouse Wine Cellars的点评
点评：The wines were made by Adam and Emily Martinez. Absolutely delicious. Most wines tastes weee in the above 15% alcohol level. The Petit Verdot and Malbec were amazing. Was going to purchase 3 of each and a 6 pack of the Barbera that would have paired well on my homemade pizza and pasta nights. These wines can be purchased at the winemakers restaurant Uplifted which is right around the block at 725 St Joseph St. I wish we had gone there instead. My 2 star rating has nothing to do with the wines however with the experience of the tasting at Firehouse Wine Cellars. The tasting experience should have been pleasant where the taster is treated with more respect than what could be mustered at their wine bar. When a customer explains the differences in the excise tax on a bottle being based on the alcohol content, you don’t come back with “I really don’t care” and walk away. Add to that the minimal, less than 2oz pours, and one will be in for a less than enjoyable experience. I will be going to the winemakers restaurant Uplifted to acquire a few bottles. It’s a shame his wine is associated with an unpleasant tasting elsewhere and that the winemakers had no control over how their wine is being promoted. Thank you
翻译：这些酒是由亚当和艾米丽·马丁内斯酿造的，绝对美味。大多数酒精度超过15%的葡萄酒味道都很糟糕。小维铎和马尔贝克的酒非常棒。我本来打算每种都买3瓶，再买6瓶装的巴贝拉，搭配我家的自制披萨和意面再好不过了。这些酒可以在酿酒师的餐厅Uplifted买到，就在街角725号圣约瑟夫街附近。真希望我们当时去那里就好了。我的两星评价与酒无关，而是与在Firehouse Wine Cellars品酒的体验有关。品酒体验应该很愉快，品酒师应该受到比在他们的酒吧里更尊重的对待。当顾客解释说每瓶酒的消费税是根据酒精含量来计算的，你不会说“我真的不在乎”然后走开。再加上他们倒酒的量很少，不到2盎司，体验肯定不会很愉快。我打算去酿酒师的餐厅Uplifted买几瓶。可惜的是，他的酒在其他地方的品尝体验不佳，而且酿酒师们无法掌控他们的酒的推广方式。谢谢
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