点评:I went today with friends and one friend brought her husband along for a Father's Day treat. The platter was really a joke. Processed cheese, packaged ham, eggs, bit of Lounza, tomatoes, olives, cucumber and tapenade. If you read the webpage description, it says meatballs and the eggs are drizzled with olive oil and oregano.
They charged us €20 per head for the platter. Had we done a wine tasting ( which I've done there in the past) we would have paid less and probably got the same amount of food.
Granted some of the products were Cypriot, but please don't tell me you " cut the ham square to make it look nice" when it's blatantly out of a packt or that the orange coloured cheese was " organic", because it certainly didn't taste it. The meatballs were nowhere to be seen, which according to the web page should be on the platter, neither was the olive oil and oregano on the eggs.
All in all a very disappointing experience for whi we were charged € 20 per head ( I'll post a picture of the platter).
Prior to going there today, we stopped at another winery and had a fantastic experience, a platter we didn't expect with delicious aged cheese and artisan meats. I know where I'm going back next time...
翻译:今天我和朋友们一起去,一位朋友还带她丈夫一起去庆祝父亲节。那份拼盘简直太搞笑了。加工奶酪、包装火腿、鸡蛋、一点Lounza奶酪、西红柿、橄榄、黄瓜和橄榄酱。如果你看过网页描述,上面写着肉丸,鸡蛋上淋着橄榄油和牛至叶。
他们收了我们每人20欧元的拼盘费。如果我们去品酒(我以前在那里品过),我们可能花的钱更少,吃到的食物可能也一样多。
当然,有些产品是塞浦路斯的,但请不要告诉我你“把火腿切方块好看”,因为它明明是包装外的,或者橙色的奶酪是“有机”的,因为尝起来绝对不像有机的。肉丸不见了,根据网页说明,它应该在拼盘上,鸡蛋上也没有橄榄油和牛至叶。
总而言之,这是一次非常令人失望的经历,我们每人被收取了20欧元(我会发一张拼盘的照片)。
今天去那里之前,我们去了另一家酒庄,享受了一次非常棒的体验,我们吃到了一份出乎意料的拼盘,里面有美味的陈年奶酪和手工肉类。我知道下次我还会去哪里了……