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Rick S
Great time, well run company, made some delicious dishes - recommend!
Grandma's Home Cooking School的点评
点评：A really enjoyable and well-run cooking class while my wife and I were in Chiang Mai. We did the 11:30AM to 4PM session, I didn't want to allocate a whole day. The van picked us up and brought us outside of Chiang Mai to a local market. We were given a chance to walk around a bit first, then Joy (who was great) went through some of the key ingredients to familiarize them to us. A bit more time for us to get a snack/drink or purchase something on our own, then we headed to their farm.
The farm had a series of long covered areas with a number of cooking stations including one in the front of our area for the instructor. We saw her first make the item, then we went to our stations where some more complicated items were prepped and we did the rest. Things like coconut milk or water for the soup were preportioned and ready for us. We were given a small form to select which proteins we wanted for each dish, or vegetarian, so that after we made each dish they could bring out a new fresh cutting board and the right ingredients depending on what we wanted to cook.
For our class we had:
Thai sour soup, either regular or with coconut
Pad Thai
Choice of curry (I did green)
The dishes were well demonstrated and pretty easy to follow the steps to make ours for ourselves. It's not as hard as you might think.
Really well run, I'd definitely recommend this company if you want to learn how to dip your toe into cooking Thai.
The farm had a series of long covered areas with a number of cooking stations including one in the front of our area for the instructor. We saw her first make the item, then we went to our stations where some more complicated items were prepped and we did the rest. Things like coconut milk or water for the soup were preportioned and ready for us. We were given a small form to select which proteins we wanted for each dish, or vegetarian, so that after we made each dish they could bring out a new fresh cutting board and the right ingredients depending on what we wanted to cook.
For our class we had:
Thai sour soup, either regular or with coconut
Pad Thai
Choice of curry (I did green)
The dishes were well demonstrated and pretty easy to follow the steps to make ours for ourselves. It's not as hard as you might think.
Really well run, I'd definitely recommend this company if you want to learn how to dip your toe into cooking Thai.
翻译：我和妻子在清迈期间参加了一堂非常愉快且组织有序的烹饪课。我们参加了上午11:30到下午4点的课程，我不想占用一整天的时间。面包车来接我们，然后带我们去了清迈郊外的一个当地市场。我们先在周围逛了逛，然后Joy（她人很好）向我们详细介绍了一些主要食材，让我们熟悉它们。之后我们又花了一点时间去吃零食、喝饮料，或者自己买点东西，然后就去了他们的农场。
农场有一系列长长的带顶区域，里面有多个烹饪台，其中一个就在我们区域前面，是给老师用的。我们先看了她做菜，然后去了各自的烹饪台，那里准备了一些比较复杂的食材，剩下的就交给我们了。椰奶和做汤的水之类的食材都已经准备好了，供我们享用。他们给我们发了一张小表格，用来选择每道菜的蛋白质种类或素食种类。这样，每做完一道菜，他们就会拿出一块新的砧板，并根据我们想做的菜品，准备好相应的食材。
我们这节课的菜品有：
泰式酸汤（原味或椰奶味）
泰式炒河粉
咖喱（我选了绿咖喱）
菜品演示很到位，我们自己做也很容易，步骤也很简单。其实并没有你想象的那么难。
这家店经营得非常好，如果你想学习泰式烹饪，我强烈推荐这家店。
农场有一系列长长的带顶区域，里面有多个烹饪台，其中一个就在我们区域前面，是给老师用的。我们先看了她做菜，然后去了各自的烹饪台，那里准备了一些比较复杂的食材，剩下的就交给我们了。椰奶和做汤的水之类的食材都已经准备好了，供我们享用。他们给我们发了一张小表格，用来选择每道菜的蛋白质种类或素食种类。这样，每做完一道菜，他们就会拿出一块新的砧板，并根据我们想做的菜品，准备好相应的食材。
我们这节课的菜品有：
泰式酸汤（原味或椰奶味）
泰式炒河粉
咖喱（我选了绿咖喱）
菜品演示很到位，我们自己做也很容易，步骤也很简单。其实并没有你想象的那么难。
这家店经营得非常好，如果你想学习泰式烹饪，我强烈推荐这家店。
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