点评:This place was a providential find. We flew in from Pittsburgh with plans for Bar Harbor, and got in late enough to stay in Bangor. Boy are we glad we did.
The IT IPA - my husband is a total beer snob. They make IT in house and it’s fantastic. Siamese Devils- I’ve never had curry eggs before. So silky, with a bit of ginger on top. Wow. My son got the sticky fingers, I think he may have licked off the plate. My daughter does not do gravy- but she loved the poutine anyway. We had the lobster Rangoon and all agree I need to figure out how to do this at home.
The Bacon. Just get the bacon or you really haven’t lived. And make sure you get the sauce. I did get the recipe….
Best of all, the atmosphere was so welcoming and fun. The owners are fabulous and this is a labor of love. I wish we lived closer!!
翻译:这个地方真是天赐之物。我们从匹兹堡飞过来,计划去巴尔港,但到的时候很晚,所以可以留在班戈。我们真的很高兴我们这么做了。
IT IPA - 我丈夫是个十足的啤酒迷。他们自己酿制,非常棒。暹罗恶魔 - 我以前从未吃过咖喱蛋。非常丝滑,上面还有一点姜。哇。我儿子的手指很粘,我想他可能舔掉了盘子里的蛋。我女儿不喜欢肉汁 - 但她还是喜欢肉汁薯条。我们吃了龙虾馄饨,大家都同意我需要弄清楚如何在家里做龙虾馄饨。
培根。只要点培根,否则你就没有真正活过。一定要点酱汁。我确实拿到了食谱……
最棒的是,这里的氛围非常热情有趣。店主很棒,这是一份充满爱的劳动。我希望我们住得更近一点!!