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I hope to return frequently! Wow!
Zagreus Winery的点评
点评：Zagreus Winery is not anymore a secret, it has become pretty known for outsatnding quality, and I can totally aprove that. On our 4 day bulgarian wine and culture tours we have done a lot of tastings, but this will stay memorable for many reasons:
1) the willingness of all staff, from reservation on, to go out of their way for a small group! We had a small buffet dinner arranged for 6, and we got wonderful bulgarian food!
2) The team around Grozdana, who welcomed us and made us feel welcome even in the evening of their last day of the harvest, (which of course has to be celebrated). This team not only has very indepth competence about wines (I believe they studied enology in Plovdiv), but also has a genuine euphoria for what they produce and what they sell. We tried some of their „handmade“ experiments, and they were wonderfol. also the Santimenti was outstanding.
3) The quality of the wines we tasted was in the top regien. Clear, crisp, healthy wines, and all this with a biologic approach that does not allow to use anything but Coppersulfat in the winegarden. Bulgarian Oak for Bulgarian wine, and pride of what they make. Marvellous. The bread they served (and baked on the premises with ancient corn varieties) was out of this world..
Whoever makes a winetour here: Miroglio, Castra Rubra, Enira, Bessa Valley…they all are good, but here, they show love for what it is. And tis makes them Outsatnding. Thank you all for your great service and a great time!
1) the willingness of all staff, from reservation on, to go out of their way for a small group! We had a small buffet dinner arranged for 6, and we got wonderful bulgarian food!
2) The team around Grozdana, who welcomed us and made us feel welcome even in the evening of their last day of the harvest, (which of course has to be celebrated). This team not only has very indepth competence about wines (I believe they studied enology in Plovdiv), but also has a genuine euphoria for what they produce and what they sell. We tried some of their „handmade“ experiments, and they were wonderfol. also the Santimenti was outstanding.
3) The quality of the wines we tasted was in the top regien. Clear, crisp, healthy wines, and all this with a biologic approach that does not allow to use anything but Coppersulfat in the winegarden. Bulgarian Oak for Bulgarian wine, and pride of what they make. Marvellous. The bread they served (and baked on the premises with ancient corn varieties) was out of this world..
Whoever makes a winetour here: Miroglio, Castra Rubra, Enira, Bessa Valley…they all are good, but here, they show love for what it is. And tis makes them Outsatnding. Thank you all for your great service and a great time!
翻译：Zagreus Winery 不再是秘密，它以卓越的品质而闻名，我完全可以证明这一点。在我们为期 4 天的保加利亚葡萄酒和文化之旅中，我们进行了很多品酒会，但由于多种原因，这将令人难忘：
1）从预订开始，所有员工都愿意为一小群人竭尽全力！我们安排了 6 人的小型自助晚餐，我们享用了美味的保加利亚美食！
2) Grozdana 周围的团队欢迎我们，甚至在收获的最后一天晚上也让我们感到宾至如归（当然必须庆祝）。这个团队不仅对葡萄酒有非常深入的了解（我相信他们在普罗夫迪夫学习了酿酒学），而且对他们生产和销售的产品也有着真正的欣快感。我们尝试了他们的一些“手工制作”实验，他们非常棒。 Santimenti 也很出色。
3）我们品尝的葡萄酒质量在顶级地区。清澈、清爽、健康的葡萄酒，所有这一切都采用生物学方法，在葡萄园中只使用硫酸铜。用于保加利亚葡萄酒的保加利亚橡木桶，以及他们酿造的产品的骄傲。奇妙。他们提供的面包（并在当地用古老的玉米品种烘烤）是绝无仅有的。
在这里进行葡萄酒之旅的人：Miroglio、Castra Rubra、Enira、Bessa Valley……他们都很好，但在这里，他们表现出对它的热爱。这让他们出类拔萃。感谢大家的优质服务和美好时光！
1）从预订开始，所有员工都愿意为一小群人竭尽全力！我们安排了 6 人的小型自助晚餐，我们享用了美味的保加利亚美食！
2) Grozdana 周围的团队欢迎我们，甚至在收获的最后一天晚上也让我们感到宾至如归（当然必须庆祝）。这个团队不仅对葡萄酒有非常深入的了解（我相信他们在普罗夫迪夫学习了酿酒学），而且对他们生产和销售的产品也有着真正的欣快感。我们尝试了他们的一些“手工制作”实验，他们非常棒。 Santimenti 也很出色。
3）我们品尝的葡萄酒质量在顶级地区。清澈、清爽、健康的葡萄酒，所有这一切都采用生物学方法，在葡萄园中只使用硫酸铜。用于保加利亚葡萄酒的保加利亚橡木桶，以及他们酿造的产品的骄傲。奇妙。他们提供的面包（并在当地用古老的玉米品种烘烤）是绝无仅有的。
在这里进行葡萄酒之旅的人：Miroglio、Castra Rubra、Enira、Bessa Valley……他们都很好，但在这里，他们表现出对它的热爱。这让他们出类拔萃。感谢大家的优质服务和美好时光！
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