Would travel to Timbuktu to take this class again
Chef Paolo Monti's Cucina Italiana Cooking School的点评
点评:We had the best time with Paolo, we booked the 7 day cooking class for a week in October 2024. We had 5 days of cooking so many awesome meals and then eating them, so very good! Our tour day was incredible with a personalized tour of a Parmigiano Reggiano factory, a Prosciutto factory and a balsamic vinegar producer. Paolo is in a new location as of Dec 2023. Previous reviews spoke of the need for a rental car, this is no longer necessary. His new location is an easy 15 minute walk to his cooking class restaurant in the incredible town of Lucca. The accommodations were simple but comfortable with air-conditioning. We had our own bathroom with a hair dryer. Breakfast a simple continental with a great espresso machine! All other meals are provided. We were the only ones who booked the 7 day class, so every day was a new group of students, so we met many other cooking enthusiasts during the week. Be prepared to eat A LOT of good food! Buon appetito!
翻译:我们和 Paolo 度过了最美好的时光,我们预订了 2024 年 10 月为期一周的 7 天烹饪课。我们花了 5 天时间烹饪了许多美味的饭菜,然后吃了它们,非常好!我们的游览日令人难以置信,我们参观了 Parmigiano Reggiano 工厂、Prosciutto 工厂和香醋生产商。Paolo 将于 2023 年 12 月搬到新地点。之前的评论提到需要租车,现在不再需要了。他的新地点距离他位于令人难以置信的卢卡镇的烹饪课餐厅仅 15 分钟步行路程。住宿简单但舒适,配有空调。我们有自己的浴室和吹风机。早餐是简单的欧陆式早餐,配有一台很棒的浓缩咖啡机!提供所有其他餐点。我们是唯一预订了 7 天课程的人,所以每天都有一群新学生,所以我们在一周内遇到了许多其他烹饪爱好者。准备好吃很多美食!祝你胃口大开!