点评:Munster Cheese Tour and Demonstration:
The Bad:
The location is very remote and frankly not worth the drive. The experience begins with a 20-minute video that is more about mood-setting than offering any real insight into cheese-making. After that, there’s no guided tour—just a self-led walk through the museum. The “demonstration” is a disappointment; it’s more about showing the tools than actually illustrating the cheese-making process. The tasting session is underwhelming, with just two small slices of cheese and a tiny sip of white wine—no refills or additional samples offered.
The Good:
At €8.50, the ticket price isn’t too steep. The on-site restaurant offers reasonably enjoyable small plates, which could be a consolation after the lackluster tour.
Overall, unless you’re already nearby or have a specific interest, it’s not worth the effort to visit.
翻译:芒斯特奶酪之旅和演示:
缺点:
位置非常偏僻,坦率地说不值得开车前往。体验以一段 20 分钟的视频开始,这段视频更多的是营造气氛,而不是提供任何有关奶酪制作的真正见解。之后,没有导游陪同——只是在博物馆里自行游览。“演示”令人失望;它更多的是展示工具,而不是真正说明奶酪制作过程。品尝环节令人失望,只有两小片奶酪和一小口白葡萄酒——没有续杯或提供额外的样品。
优点:
票价为 8.50 欧元,不算太贵。现场餐厅提供相当美味的小盘菜,在平淡无奇的旅行之后,这可能是一种安慰。
总的来说,除非你已经在附近或有特定的兴趣,否则不值得一游。