点评:Visited October 22nd 2025 after receiving a recommendation from my in laws who visited in April 25.
We didn’t check online first and didn’t realise they did tours on specific days of the week, however we coincidently visited on a Wednesday which was a day they did tours. Unfortunately we arrived after the start of the 10am tour but we were greeted by Geraldine at the shop entrance, she was very welcoming and gave myself and my partner our own free tour around the place along with some tasting beforehand too.
It was all so informative and we felt really immersed by the information we were given and the backstory to how herself and her husband mastered the art of making cider and eventually rums, gins, whiskey and many other products. We were able to see everything up close and the traditional methods used with making their products was very interesting, completely opens your eyes to how many steps are involved in making cider especially.
Naturally we developed a taste to their Brut vintage sparking cider and purchased a bottle at the shop as-well as a bottle from their first batch of 80 foy gold Cornish whisky’s. I can’t recommend this place enough, we will return next year to re-stock on the goodness, however they do deliver free nationwide on orders over £50, so I’ve heard..
翻译:2025年10月22日,在岳父母的推荐下,我们再次前往参观。他们于4月25日到访过。
我们事先没有上网查询,也不知道他们每周只在特定日期提供参观,但碰巧我们周三去的,那天正好有参观。可惜的是,我们到的时候已经过了上午10点的参观时间,不过杰拉尔丁在店门口热情地接待了我们。她非常友好,还带我和我的伴侣免费参观了整个酒厂,并在参观前品尝了一些酒。
整个过程信息量非常丰富,我们完全沉浸在杰拉尔丁的讲解中,了解了她和丈夫如何掌握了酿造苹果酒的技艺,最终又掌握了朗姆酒、金酒、威士忌和其他许多产品的酿造工艺。我们能够近距离观察所有产品,他们使用的传统酿造方法非常有趣,让我们大开眼界,尤其是苹果酒的酿造,竟然需要这么多步骤。
我们自然而然地爱上了他们家的干型年份起泡苹果酒,不仅在店里买了一瓶,还买了一瓶他们第一批80年份的福伊金牌康沃尔威士忌。我强烈推荐这家店,明年我们还会再来补货。而且我听说,他们全国范围内订单满50英镑就包邮。