点评:I’ve visited this place 3 or 4 times, and the service has always been excellent — the staff is friendly, attentive, and the overall ambiance is really nice. It’s a great spot to relax, and I’ve always enjoyed coming here.
However, the quality of the cocktails, especially during happy hour, is quite disappointing. As someone who regularly orders Negronis, I could immediately tell something was off. The color and taste were completely different from a proper Negroni, so I went to the bar to see how it was being made. To my surprise, the bartender was just pouring a pre-mix into a glass with ice — no real mixing of ingredients.
To test further, I ordered a Negroni without ice, thinking it would help identify what was missing. The result was a drink with noticeably less than 75ml total volume, and it was either missing gin entirely or made with very low-quality alcohol. A true Negroni should have 25ml each of gin, Campari, and vermouth — this version didn’t come close in terms of taste or quantity.
I’ve added pictures: one showing the unusual color, and another showing how little was actually served.
In short, while I love the service and the atmosphere, the quality of the cocktails definitely needs improvement. Especially for customers who know their drinks, this can be a letdown. I hope management takes this into account, because this place has a lot of potential.
翻译:我来过这家店三四次,服务一直都很棒——员工友好周到,整体氛围也很棒。这里是个放松的好地方,我一直很喜欢来这里。
然而,鸡尾酒的质量,尤其是在欢乐时光,却令人失望。作为一个经常点内格罗尼的人,我一眼就看出不对劲。它的颜色和味道与正宗的内格罗尼完全不同,所以我去吧台看看是怎么调的。令我惊讶的是,调酒师只是把预先调好的酒倒进加冰的杯子里——根本没有真正混合配料。
为了进一步测试,我点了一杯不加冰的内格罗尼,以为这样能帮我判断少了什么。结果,这杯酒的总量明显不足75毫升,要么完全没有金酒,要么就是用了非常劣质的酒精。一杯正宗的内格罗尼应该由金酒、金巴利和苦艾酒各25毫升组成——这款酒的味道和份量都远不及它。
我附上了一些照片:一张展示了它不同寻常的颜色,另一张展示了实际的份量之少。
总之,虽然我喜欢这里的服务和氛围,但鸡尾酒的质量确实需要改进。尤其是对于那些精通饮品的顾客来说,这可能会让人失望。我希望管理层能够考虑到这一点,因为这家酒吧潜力巨大。