旅行
账户
Jason N
Good but not Great
Grünthal Brew的点评
点评：I am a full time traveller & do many pub, breweries around the World. Here’s my thoughts on this one.
On the positive side:
The beers are very good for sure and the staff are pretty friendly. The venue is pretty well set up with a nice dining open brewery experience. Also, there is a nice function room attached to the pub/restaurant. The food menu is also extensive. I didn’t eat there, so I can’t comment on the food.
On the Negative side:
The toilets are outside and it is bloody cold in Winter. The fire is left to die in the mid afternoon during the week when the place closes at 16:00 (very early for a brew pub / brewery. The worst part was the 16:00 kick-out. I was there on Tuesday 16th July and I wanted to order another beer at 15:54 that I could but I had to finish my Schooner (Adelaide Pint) by 16:00, as that when they shut. My normal brewery experiences are that they shut at 17:00-17:30 & you have a 15-30min drink up time depending on the establishment. A massive fail at this place!!
Overall…A good experience that could be better with better management techniques.
On the positive side:
The beers are very good for sure and the staff are pretty friendly. The venue is pretty well set up with a nice dining open brewery experience. Also, there is a nice function room attached to the pub/restaurant. The food menu is also extensive. I didn’t eat there, so I can’t comment on the food.
On the Negative side:
The toilets are outside and it is bloody cold in Winter. The fire is left to die in the mid afternoon during the week when the place closes at 16:00 (very early for a brew pub / brewery. The worst part was the 16:00 kick-out. I was there on Tuesday 16th July and I wanted to order another beer at 15:54 that I could but I had to finish my Schooner (Adelaide Pint) by 16:00, as that when they shut. My normal brewery experiences are that they shut at 17:00-17:30 & you have a 15-30min drink up time depending on the establishment. A massive fail at this place!!
Overall…A good experience that could be better with better management techniques.
翻译：我是一名全职旅行者，去过世界各地的许多酒吧和酿酒厂。以下是我对此的看法。
积极的一面：
啤酒确实很好，工作人员也非常友好。场地布置得相当好，开放式酿酒厂的用餐体验也很不错。此外，酒吧/餐厅旁边还有一个漂亮的多功能厅。菜单也很丰富。我没有在那里吃过饭，所以我无法评论食物。
消极的一面：
厕所在外面，冬天冷得要命。每周日下午 16:00 关门（对于一家啤酒吧/啤酒厂来说，这个时间太早了），火就被留在那里等着熄灭。最糟糕的是 16:00 就得赶走。我是 7 月 16 日星期二去的，我想在 15:54 再点一杯啤酒，但我必须在 16:00 之前喝完我的 Schooner（Adelaide Pint），因为那时他们就关门了。我通常的啤酒厂体验是他们在 17:00-17:30 关门，根据不同的场所，你有 15-30 分钟的饮酒时间。这个地方真是太失败了！！
总体而言……一次不错的体验，如果管理得当，可能会更好。
积极的一面：
啤酒确实很好，工作人员也非常友好。场地布置得相当好，开放式酿酒厂的用餐体验也很不错。此外，酒吧/餐厅旁边还有一个漂亮的多功能厅。菜单也很丰富。我没有在那里吃过饭，所以我无法评论食物。
消极的一面：
厕所在外面，冬天冷得要命。每周日下午 16:00 关门（对于一家啤酒吧/啤酒厂来说，这个时间太早了），火就被留在那里等着熄灭。最糟糕的是 16:00 就得赶走。我是 7 月 16 日星期二去的，我想在 15:54 再点一杯啤酒，但我必须在 16:00 之前喝完我的 Schooner（Adelaide Pint），因为那时他们就关门了。我通常的啤酒厂体验是他们在 17:00-17:30 关门，根据不同的场所，你有 15-30 分钟的饮酒时间。这个地方真是太失败了！！
总体而言……一次不错的体验，如果管理得当，可能会更好。
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