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Wim C
Moffat Distillery certainly worth a visit!
The Moffat Distillery的点评
点评：Today, I had the pleasure of visiting the Moffat Distillery. Upon arrival, I was warmly welcomed by the staff. They took the time to show me every aspect of whisky production. Afterwards, I had the opportunity to taste their 10-month-old maturing new make, as well as their gin. The new make was surprisingly good. I’m very curious to see how the whisky will taste after 8 to 10 years in the cask. It certainly shows great promise! I'm a whisky enthusiast, but even the gin was quite enjoyable.
I host whisky nosing and tasting events myself and therefore regularly visit distilleries. Moffat was the 52nd I’ve visited. It was a pleasure to see that they weren’t pushy about selling anything. As a guest, you genuinely feel welcome, and their passion for single malts is clearly something they love to share.
The distillery’s unique production method, where the stills are heated directly with a wood fire, and their small production capacity (12,000 liters per year) make it well worth a visit. I look forward to presenting the single malt from this distillery in a few years. Today's experience will certainly contribute positively to that. Slàinte!
I host whisky nosing and tasting events myself and therefore regularly visit distilleries. Moffat was the 52nd I’ve visited. It was a pleasure to see that they weren’t pushy about selling anything. As a guest, you genuinely feel welcome, and their passion for single malts is clearly something they love to share.
The distillery’s unique production method, where the stills are heated directly with a wood fire, and their small production capacity (12,000 liters per year) make it well worth a visit. I look forward to presenting the single malt from this distillery in a few years. Today's experience will certainly contribute positively to that. Slàinte!
翻译：今天，我有幸参观了莫法特酒厂。抵达后，工作人员热情地接待了我。他们耐心地向我展示了威士忌酿造的方方面面。之后，我品尝了他们陈酿10个月的新酒以及金酒。新酒出乎意料地好喝。我很好奇这款威士忌在橡木桶中陈酿8到10年后会是什么味道。它确实很有潜力！我是个威士忌爱好者，但即使是金酒也让我非常享受。
我自己也主持威士忌品鉴活动，因此经常参观酒厂。莫法特是我参观的第52家酒厂。我很高兴看到他们没有强行推销任何东西。作为客人，你会感到宾至如归，他们对单一麦芽威士忌的热情显然是他们乐于分享的。
这家酒厂独特的生产方式，即直接用木火加热蒸馏器，加上年产量不高（12,000 升），非常值得一游。我期待几年后能推出这家酒厂的单一麦芽威士忌。今天的体验一定会对此有所帮助。Slàinte！
我自己也主持威士忌品鉴活动，因此经常参观酒厂。莫法特是我参观的第52家酒厂。我很高兴看到他们没有强行推销任何东西。作为客人，你会感到宾至如归，他们对单一麦芽威士忌的热情显然是他们乐于分享的。
这家酒厂独特的生产方式，即直接用木火加热蒸馏器，加上年产量不高（12,000 升），非常值得一游。我期待几年后能推出这家酒厂的单一麦芽威士忌。今天的体验一定会对此有所帮助。Slàinte！
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