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Incredible Coffee Experience at Ocaso with Jonathan – A Must-Do in Colombia!
Ocaso Cafe Tour的点评
点评：We booked the Ultimate Coffee Experience at Ocaso through our hotel (Bio Habitat), and it was one of the highlights of our trip to Colombia. Nestled in the mountains just about 15 minutes from Salento, the drive itself was stunning—lush, green, and peppered with other coffee farms along the way. Look out for the signs for Finca El Ocaso, a charming red, white, and green estate where the adventure begins.
From the moment we arrived, we were greeted with warm hospitality and, of course, a fresh cup of coffee. The finca has a great setup where guests wait in a scenic, shared space before heading out for their selected tours. We opted for the Ultimate Experience and were lucky to be guided by Jonathan—an incredibly knowledgeable and engaging host who speaks excellent English.
The tour lasted about three hours and began with a walk through the coffee fields. We even got to wear traditional baskets and pick coffee cherries ourselves! Jonathan shared the fascinating history of coffee, both globally and in Colombia, and taught us about the ecology of the coffee plant. We tasted different varieties of cherries grown on the farm, and he explained the differences in flavor and color.
After the field experience, we moved into the processing area where Jonathan demonstrated how the coffee beans are extracted, dried, and roasted. Then came our favorite part: the coffee lab. Here, we engaged all five senses to explore the aromas and tastes of four different coffees from the finca. It felt like a blend of a wine tasting and a sensory experiment—fun, educational, and surprisingly challenging. If you do well, you even receive a certificate, which makes for a great souvenir!
After the tour, you can relax at the café overlooking the mountains—perfect for photos—and try more coffee, snacks, or even coffee beer. They also have a charming gift shop with mugs and bags of their top-quality beans. We’d recommend holding off on a full meal until you return to town, as prices at the café are comparable to hotel dining.
Overall, we can’t recommend this experience enough. Whether you’re a coffee lover, a nature enthusiast, or just curious about the journey from bean to cup, this tour is worth every peso. Special shoutout to Jonathan for making it so memorable!
From the moment we arrived, we were greeted with warm hospitality and, of course, a fresh cup of coffee. The finca has a great setup where guests wait in a scenic, shared space before heading out for their selected tours. We opted for the Ultimate Experience and were lucky to be guided by Jonathan—an incredibly knowledgeable and engaging host who speaks excellent English.
The tour lasted about three hours and began with a walk through the coffee fields. We even got to wear traditional baskets and pick coffee cherries ourselves! Jonathan shared the fascinating history of coffee, both globally and in Colombia, and taught us about the ecology of the coffee plant. We tasted different varieties of cherries grown on the farm, and he explained the differences in flavor and color.
After the field experience, we moved into the processing area where Jonathan demonstrated how the coffee beans are extracted, dried, and roasted. Then came our favorite part: the coffee lab. Here, we engaged all five senses to explore the aromas and tastes of four different coffees from the finca. It felt like a blend of a wine tasting and a sensory experiment—fun, educational, and surprisingly challenging. If you do well, you even receive a certificate, which makes for a great souvenir!
After the tour, you can relax at the café overlooking the mountains—perfect for photos—and try more coffee, snacks, or even coffee beer. They also have a charming gift shop with mugs and bags of their top-quality beans. We’d recommend holding off on a full meal until you return to town, as prices at the café are comparable to hotel dining.
Overall, we can’t recommend this experience enough. Whether you’re a coffee lover, a nature enthusiast, or just curious about the journey from bean to cup, this tour is worth every peso. Special shoutout to Jonathan for making it so memorable!
翻译：我们通过酒店 (Bio Habitat) 预订了 Ocaso 的终极咖啡体验，这是我们哥伦比亚之旅的亮点之一。它坐落在距离萨兰托仅 15 分钟路程的山中，一路上风景如画，郁郁葱葱，绿意盎然，沿途还散布着其他咖啡农场。留意 Finca El Ocaso 的标志，这是一个迷人的红色、白色和绿色庄园，冒险从这里开始。
从我们到达的那一刻起，我们就受到了热情的款待，当然还有一杯新鲜的咖啡。庄园的设施很棒，客人可以在风景优美的共享空间等候，然后出发参加他们选择的旅游。我们选择了终极体验，很幸运能得到 Jonathan 的指导——他是一位知识渊博、热情好客的主人，能说一口流利的英语。
这次旅行持续了大约三个小时，从穿过咖啡田开始。我们甚至可以戴上传统的篮子，亲自采摘咖啡樱桃！ Jonathan 分享了咖啡的迷人历史，包括全球和哥伦比亚的咖啡，并向我们讲解了咖啡植物的生态学。我们品尝了农场种植的不同品种的咖啡，他解释了它们在味道和颜色上的差异。
实地体验结束后，我们进入了加工区，Jonathan 演示了如何提取、干燥和烘焙咖啡豆。接下来是我们最喜欢的部分：咖啡实验室。在这里，我们调动了五种感官来探索庄园出产的四种不同咖啡的香气和口味。感觉就像是品酒和感官实验的结合——有趣、有教育意义，而且极具挑战性。如果你表现良好，你甚至可以获得证书，这是一件很棒的纪念品！
参观结束后，你可以在俯瞰群山的咖啡馆放松——非常适合拍照——并尝试更多的咖啡、小吃，甚至咖啡啤酒。他们还有一家迷人的礼品店，里面有杯子和袋子，里面装着他们最优质的咖啡豆。我们建议您等到返回城镇后再享用全餐，因为咖啡馆的价格与酒店餐饮相当。
总的来说，我们强烈推荐这次体验。无论您是咖啡爱好者、自然爱好者，还是只是对从咖啡豆到咖啡杯的旅程感到好奇，这次旅行都物有所值。特别感谢乔纳森让这次旅行如此难忘！
从我们到达的那一刻起，我们就受到了热情的款待，当然还有一杯新鲜的咖啡。庄园的设施很棒，客人可以在风景优美的共享空间等候，然后出发参加他们选择的旅游。我们选择了终极体验，很幸运能得到 Jonathan 的指导——他是一位知识渊博、热情好客的主人，能说一口流利的英语。
这次旅行持续了大约三个小时，从穿过咖啡田开始。我们甚至可以戴上传统的篮子，亲自采摘咖啡樱桃！ Jonathan 分享了咖啡的迷人历史，包括全球和哥伦比亚的咖啡，并向我们讲解了咖啡植物的生态学。我们品尝了农场种植的不同品种的咖啡，他解释了它们在味道和颜色上的差异。
实地体验结束后，我们进入了加工区，Jonathan 演示了如何提取、干燥和烘焙咖啡豆。接下来是我们最喜欢的部分：咖啡实验室。在这里，我们调动了五种感官来探索庄园出产的四种不同咖啡的香气和口味。感觉就像是品酒和感官实验的结合——有趣、有教育意义，而且极具挑战性。如果你表现良好，你甚至可以获得证书，这是一件很棒的纪念品！
参观结束后，你可以在俯瞰群山的咖啡馆放松——非常适合拍照——并尝试更多的咖啡、小吃，甚至咖啡啤酒。他们还有一家迷人的礼品店，里面有杯子和袋子，里面装着他们最优质的咖啡豆。我们建议您等到返回城镇后再享用全餐，因为咖啡馆的价格与酒店餐饮相当。
总的来说，我们强烈推荐这次体验。无论您是咖啡爱好者、自然爱好者，还是只是对从咖啡豆到咖啡杯的旅程感到好奇，这次旅行都物有所值。特别感谢乔纳森让这次旅行如此难忘！
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