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Avoid the Gnocchi
Red Hill Estate的点评
点评：Very disappointing food for half of our group of 6. 3 of us ordered the gnocchi (cooked in the oven) with napolitana sauce. It was rubbery and tasteless and none of us ate much. The waitress did ask if there was a problem with the dish as it was obvious that little had been eaten. The waitress, after checking with the chef, advised us that the gnocchi was different as it was oven cooked. None of us agreed. The restaurant advertises it makes the pasta itself, and even if it did not make the gnocchi, it was very inferior. Good gnocchi should be soft and tender, not tough or chewy. The other 3 ordered a different dish, which they enjoyed. None of the gnocchi dishes were discounted on the bill. That was a mistake. The 6 of us will not return to the restaurant and if asked by others, we will recommend not to order the gnocchi and perhaps bypass any pasta dishes.
翻译：我们一行 6 人中，有一半人对这道菜非常失望。其中 3 人点了配有那不勒斯酱的意式面疙瘩（烤箱烤制）。味道很硬，没什么味道，我们都没吃多少。服务员确实问过这道菜是否有问题，因为很明显我们吃的很少。服务员与厨师核实后告诉我们，意式面疙瘩不一样，因为它是烤箱烤制的。我们都不同意。这家餐厅宣传他们自己制作意大利面，即使意式面疙瘩不是他们制作的，质量也很差。好的意式面疙瘩应该软嫩，不硬也不耐嚼。其他 3 人点了不同的菜，他们很喜欢。账单上没有任何意式面疙瘩打折。那是一个错误。我们 6 个人不会再来这家餐厅了，如果别人要求我们，我们会建议不要点意式面疙瘩，也许还会避开任何意大利面食。
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