点评:Congrats, Hamel, on receiving my first TripAdvisor review!
All of the wines I tasted, as well as their in-house focaccia bread with I think a pecan-tofu spread, were delicious! Their Estate Sauvignon Blanc and Estate Cabernet Sauvignon were two of my favorites, the former of which I took home with me.
The tasting room and patio are nice and modern, with a gorgeous vineyard and valley view from pretty much any seat. Their cave, which features some of the soil types it lies within, was beautiful; and as I shared with them, it could make for a great Halloween event if they so choose. I learned there's a sizeable guesthouse here, which I hope to check out another time.
Rachel did well with explaining the wines, the history of the estate and vineyards, and some winemaking science; and Jocelyn was great with the booking experience. All staff I encountered were friendly.
All in all, a nice experience. I sure plan on being back one day!
翻译:恭喜 Hamel,收到我的第一条 TripAdvisor 点评!
我品尝的所有葡萄酒,以及他们自制的佛卡夏面包(我猜是山核桃豆腐酱)都非常美味!他们的庄园长相思和庄园赤霞珠是我的最爱,我把前者带回家了。
品酒室和露台漂亮而现代,几乎从任何座位都能欣赏到美丽的葡萄园和山谷景色。他们的酒窖非常漂亮,展现了其内部的一些土壤类型;正如我告诉他们的那样,如果他们愿意的话,这里可以成为一个很棒的万圣节活动。我了解到这里有一家相当大的宾馆,我希望下次能去看看。
Rachel 很好地讲解了葡萄酒、庄园和葡萄园的历史以及一些酿酒科学知识;Jocelyn 的预订体验也很棒。我遇到的所有工作人员都很友好。
总而言之,这是一次很棒的体验。我肯定计划有一天再来!