点评:Had two exceptional meals here while staying at Spirit Ridge. Also had a pleasant wine tasting with Loyd, who knows what he’s talking despite the missing “L”.
For lunch, the turkey and brie sandwich was delicious. Others had the pizza cooked in the $30,000 oven. The dining companions were kind enough to share, and so I can report that the ‘za gets a mark of A+. They have topping combinations you are unlikely to see elsewhere. For the less adventurous, they will cobble together a plain cheese pizza.
For dinner on another date, had the Indigenous Flavours meal. It was terrific.
A particular shout out to the server Luke from New Zealand. A misunderstanding led to the belief on our part that pizza would be an option. Upon being seated, we were informed that the pizza option stopped 45 minutes prior. Our Kiwi server, true to his Jedi namesake, used some mind trick to convince the chef to make an exception. Thus we managed to avoid the ire of the youngest child; Pizza delivered.
The portion sizes were fine, but some might find they were a tad small. The price was appropriate for the venue; pizzas are about $25.
As for the atmosphere, I doubt you will find a better view anywhere on the planet.
翻译:在Spirit Ridge酒店住宿期间,我在这里享用了两顿非常美味的餐点。还和Loyd一起品酒,虽然少了个“L”,但谁知道他在说什么呢。
午餐的火鸡布里干酪三明治非常美味。其他人则享用了价值3万美元的烤箱烤制的披萨。用餐的同伴们非常友好,愿意分享食物,所以我可以评价这家披萨店的A+评分。他们的配料组合在其他地方很少见。对于不太喜欢尝试的人,他们还会拼凑一个普通的奶酪披萨。
另一次约会的晚餐,我点了原住民风味套餐。味道好极了。
特别要感谢来自新西兰的服务员Luke。我们误以为披萨是可选的。入座后,我们被告知披萨在45分钟前就停用了。我们的新西兰服务员,不愧是“绝地武士”的化名,用了心理暗示说服厨师破例。这样,我们设法避开了最小孩子的愤怒;披萨外卖来了。
份量还可以,但有些人可能会觉得有点小。价格就场地而言还算合适;披萨大约25美元。
至于氛围,我怀疑你在地球上任何地方都找不到比这里更好的景色了。