点评:I had organised a Birthday trip to this Bodega with 9 friends for my birthday. The trip was Fabulous. Estela took us around her family Bodega into the caves where the wine was made and stored. Estela was a fabulous guide and we all found this exceptionally interesting. After this we went into the wine tasting room where we tasted 4 wines which were all very good . The star wine for me was Cuevas De Lecea exceptional. This was the best wine I tasted on my Holiday. The tasting also included some chorizo and bread sticks. After this we visited the vineyard travelling by flat back 60s Land Rover and some by electric bike. On arrival we cut and collected some grapes then did a traditional grape stomping. Once we had finished this fun event we had an Al Fresco lunch with bread ,meat ,tomatoes, homemade tortilla made by Estella's Mother and more of the fabulous Bodega Lecea wines. A stunning day made even better by Estela , Eduardo and Estela's Father . Nicer and Friendlier people you could not meet. If you have one tour to do in Rioja go on this one and see how wine was traditionally made. It made my Holiday
翻译:我和 9 位朋友一起组织了一次生日旅行,前往这家酒庄庆祝我的生日。这次旅行棒极了。Estela 带我们参观了她家族的酒庄,参观了酿酒和储存葡萄酒的洞穴。Estela 是一位出色的导游,我们都觉得这非常有趣。之后,我们进入了品酒室,品尝了 4 种葡萄酒,都非常好。对我来说,最棒的葡萄酒是 Cuevas De Lecea,非常特别。这是我在假期品尝到的最好的葡萄酒。品尝还包括一些香肠和面包棒。之后,我们乘坐 60 年代的平底路虎和电动自行车参观了葡萄园。抵达后,我们采摘并收集了一些葡萄,然后进行了传统的踩葡萄活动。结束这项有趣的活动后,我们享用了露天午餐,有面包、肉、西红柿、Estella 的母亲制作的自制玉米饼以及更多美味的 Bodega Lecea 葡萄酒。埃斯特拉、爱德华多和埃斯特拉的父亲让这一天变得更加美好。你不可能遇到比他们更友善的人。如果你要在里奥哈进行一次旅行,那就参加这次旅行,看看葡萄酒的传统酿造方式。它让我的假期更加美好